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Sodium L-(+)-tartrate dihydrate, 99%
Descrizione
Sodium L-(+)-tartrate dihydrate is used in buffers for molecular biology and cell culture applications. It is also used as an emulsifier and a binding agent in food products such as jellies, margarine, and sausage casingsand also as a food additive.
This Thermo Scientific Chemicals brand product was originally part of the Alfa Aesar product portfolio. Some documentation and label information may refer to the legacy brand. The original Alfa Aesar product / item code or SKU reference has not changed as a part of the brand transition to Thermo Scientific Chemicals.
Sodium L-(+)-tartrate dihydrate is used in buffers for molecular biology and cell culture applications. It is also used as an emulsifier and a binding agent in food products such as jellies, margarine, and sausage casingsand also as a food additive.
Solubility
It is soluble in water (290 mg/ml at 20°C). Insoluble in alcohol, and organic solvents.
Notes
Store in cool place. Keep container tightly closed in a dry and well-ventilated place. Incompatible to strong oxidizing agents.
Specifica
Specifications
| Materiale o nome chimico | Sodium L-(+)-tartrate dihydrate |
| Punto di fusione | ∼150°C (in -2H2O) |
| Densità | 1.82 |
| Odore | Odorless |
| Quantità | 250 g |
| Beilstein | 6121732 |
| Indice di Merck | 14,8684 |
| Informazioni di solubilità | It is soluble in water (290mg/ml at 20°C). Insoluble in alcohol,and organic solvents. |
| Peso formulazione | 230.08 (194.06 Anhydrous) |
| Percent Purity | 99% |
RUO – Research Use Only
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