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Thermo Scientific™ Cooked Meat Medium Oxoid™
Descrizione
Grow and maintain aerobic and anaerobic organisms with Thermo Scientific™ Oxoid™ Cooked Meat Medium (Dehydrated). The medium contains heart tissue, beef extracts, peptone and glucose for the cultivation of anaerobic and aerobic organisms. It has the ability to initiate bacterial growth from very small inocula and to maintain the viability of cultures over long periods of time1. Mixed cultures of bacteria survive in Cooked Meat Medium without displacing the slower growing organisms.
Cooked Meat Medium is recommended for the cultivation and storage of aerobic, anaerobic microorganisms, especially Clostridium species.
- Suitable for primary growth and maintenance of aerobic and anaerobic organisms.
- Preserves the viability of organisms over a long period of time and is useful in maintaining anaerobic stock organisms.
The addition of glucose to the formulation allows rapid, heavy growth of anaerobic bacteria in a short time and leads to a more rapid identification of important anaerobes. The improved growth also enhances the GLC identification of anaerobic bacteria.
The improved clarity of the supernatant broth permits earlier detection of growth, especially when combined with the increased growth of most organisms. Slower growing isolates will yield detectable growth within 45 hours of incubation.
Not all products are available for sale in all territories. Please inquire.
Remel™ and Oxoid™ products are now part of the Thermo Scientific brand.
Specifica
Specifica
| Descrizione | Terreno carne cotta |
| Forma | In polvere |
| Product Type | Dehydrated Culture Media |
| Quantità | Confezioni singole |
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